What To Cook On Your Blackstone Griddle

When it comes to cooking, numerous options are available, each offering its unique set of benefits. One such option is the Blackstone griddle, a versatile and efficient cooking tool that can be used in various ways.

While some may question the versatility and effectiveness of a griddle compared to other cooking methods, it is important to note that the Blackstone griddle offers distinct advantages that make it an ideal choice for many culinary enthusiasts.

We will explore some of the best things to cook on your Blackstone griddle and guide you through delicious recipes that showcase its capabilities. Get ready to take your cooking game to new heights as we dive into the world of creative possibilities this remarkable piece of equipment offers.

Table of Contents

Best Things To Cook On a Blackstone

Pizza

Whether you opt for traditional marinara sauce or experiment with different flavors like pesto or barbecue sauce, it will elevate your blackstone griddle pizza experience.

Chicken Recipes

Chicken recipes on the blackstone griddle allow succulent flavors and tender textures that will leave your taste buds in pure bliss.

Grilled chicken is a popular choice, as it adds natural juiciness and smoky flavor to the meat. The high heat of the griddle ensures that the chicken cooks quickly while retaining its moisture.

Another delicious option is chicken stir fry, where thinly sliced chicken is cooked with colorful vegetables, creating a healthy and flavorful dish.

Chicken fajitas are also a crowd-pleaser, with marinated chicken grilled to perfection and served with sizzling peppers and onions. The blackstone griddle provides an ideal cooking surface for achieving that charred yet juicy texture.

Chicken kebabs are an excellent choice on the griddle for those who enjoy skewered delights. Marinated chunks of chicken are threaded onto skewers along with vegetables or fruits, then grilled to create a deliciously balanced meal.

Lastly, you can create mouthwatering chicken tacos by cooking seasoned chicken strips on the blackstone griddle until they are perfectly charred and juicy. These versatile options showcase the diversity of dishes you can make using different cuts and preparations of chicken on your blackstone griddle.

Steak

Steak, a succulent and flavorful protein option, offers an enticing addition to the array of culinary possibilities explored on the blackstone griddle.

When preparing steak on this versatile cooking surface, it is important to consider various factors such as grilled vegetables, marinades for steak, cooking techniques, steak seasoning, and grilling tips.

All these steaks would include filet mignon, steak kabobs, tri tip, ribeye, New York strip, prime rib, and more.

Fried Rice

When preparing fried rice, adding various ingredients and seasonings creates a harmonious blend of flavors, like a symphony of tastes dancing on the palate.

This versatile dish offers numerous opportunities for experimentation, making it a favorite among those seeking vegetarian options or Asian-inspired dishes.

With its ability to absorb flavors from various sources, fried rice can be enhanced by adding different proteins such as tofu, shrimp, or chicken.

Breakfast

Breakfast, a time-honored morning ritual, presents a delightful opportunity to indulge in a nourishing and satisfying meal that fuels the body and invigorates the senses.

When cooking breakfast on your Blackstone griddle, numerous options exist.

One popular choice is breakfast burritos, filled with various ingredients such as scrambled eggs, cheese, bacon or sausage, and vegetables.

Another option is experimenting with pancake variations by adding ingredients like blueberries, chocolate chips, or even savory additions like bacon or ham.

For those who prefer their eggs in a different form, egg scrambles and omelets can be made using various vegetables and meats.

Lastly, French toast recipes allow a delicious twist on traditional toast by dipping slices of bread in an egg mixture before griddling them to perfection.

And don’t forget the hash browns and bacon!

With these options, breakfast on your Blackstone griddle can become an enjoyable culinary adventure that satisfies both taste buds and cravings for variety.

Hibachi

Hibachi, a traditional Japanese cooking technique, offers a unique and interactive dining experience where skilled chefs prepare fresh ingredients on a hot iron griddle right before your eyes.

Hibachi grilling involves high heat and quick cooking, producing deliciously seared meats and perfectly cooked vegetables.

To achieve the best hibachi cooking experience, it is important to master various hibachi cooking techniques such as teppanyaki (grilling), yakisoba (stir-frying noodles), and yakiniku (grilling meat).

Regarding hibachi recipes, popular choices include teriyaki chicken, garlic shrimp, beef tenderloin, and mixed vegetables.

These dishes can be accompanied by flavorful hibachi sauces such as ginger or yum yum sauce.

Additionally, incorporating vibrant hibachi vegetables like zucchini, onions, mushrooms, and bean sprouts adds color and texture to the meal.

You can recreate the authentic flavors of this beloved Japanese cuisine at home by exploring different hibachi recipes and experimenting with various sauces and vegetables on your blackstone griddle.

Smash Burgers

Smash burgers, a popular American cooking technique, involve pressing ground beef onto a hot griddle to create a flavorful and crispy exterior while retaining juicy tenderness. This cooking method allows for a delicious crust on the meat, resulting in a desirable texture.

Smashed Baked Potatoes

Baked potatoes are a classic and beloved dish that can be prepared in various ways to suit different tastes and preferences.

One popular option is smashed potatoes, where the cooked potato is lightly mashed and seasoned with herbs and spices for added flavor.

Shrimp

Shrimp, a versatile seafood option, can be prepared in many ways to suit various culinary preferences and dietary needs.

Grilled shrimp is a popular choice, as it allows for the natural flavors of the shrimp to shine through while adding a smoky charred element.

Shrimp scampi is another classic preparation that involves sautéing the shrimp in garlic butter and white wine, resulting in a rich and flavorful dish.

Pork Chops

Grilled pork chops are a delectable option that can be made even more flavorful with the right marinade. From classic choices like garlic and herb marinades to bolder options such as teriyaki or honey mustard, a wide range of marinade options are available to enhance the taste of your grilled pork chops.

Desserts

Moving on from the previous subtopic of filet mignon, let’s now explore the world of desserts that can be prepared on your Blackstone griddle.

The possibilities are endless, whether you are craving something sweet after a savory meal or want to indulge in a decadent treat.

From unique flavor combinations to quick and easy recipes, there is something for everyone to enjoy.

For chocolate lovers, there are various options ranging from rich brownies to gooey lava cakes.

If you prefer lighter options, refreshing fruit-based treats like grilled peaches with mascarpone or caramelized pineapple skewers can be delightful.

Creative twists on classic desserts such as grilled banana splits or s’mores sandwiches will impress your guests.

So fire up your Blackstone griddle and satisfy your sweet tooth with these mouthwatering desserts!

Fajitas

Fajitas, a popular Tex-Mex dish consisting of grilled meat and vegetables served with tortillas, offer a flavorful and customizable option for those looking to enjoy a savory meal on their cooking surface. To enhance the taste of fajitas, a well-balanced marinade is crucial.

A traditional fajita marinade typically includes lime juice, garlic, cumin, chili powder, and other spices. This marinade not only tenderizes the meat but also infuses it with delicious flavors.

Fish

Fish, a diverse group of aquatic vertebrates that inhabit various bodies of water, offer a wide array of culinary possibilities due to their unique flavors and textures. When it comes to cooking fish on your Blackstone griddle, there are several delicious options to consider.

This would include salmon, etc.

Brats / Bratwurst / Sausage

Brats, also known as bratwurst or sausage, are popular for grilling on a versatile cooking surface such as the Blackstone griddle.

The even heat distribution and large griddle cooking area make it ideal for cooking brats to perfection.

Ribs

Ribs, a succulent and tender cut of meat, are a delectable option for grilling on a versatile cooking surface such as the Blackstone griddle.

Whether you prefer smoked ribs with their rich and smoky flavor or opt for the sweetness of honey glazed ribs, the Blackstone griddle provides an ideal platform to achieve mouthwatering results.

Smash Tacos

When it comes to creating a satisfying and flavorful meal, smash tacos offer a unique twist on traditional taco recipes. These griddle recipes are a popular choice in Mexican cuisine, providing a delicious alternative to the usual methods of cooking tacos.

The process involves placing small balls of taco fillings directly onto the hot griddle and smashing them down with a spatula to create crispy edges and caramelization.
This technique not only enhances the texture but also intensifies the flavors of the ingredients.

Stir Fry

Stir fry, a culinary technique originating from Chinese cuisine involves quickly cooking bite-sized pieces of ingredients in a hot pan or wok while continuously tossing and stirring them to ensure even heat distribution and avoid burning.

Stir fry is an incredibly versatile cooking method that allows for endless possibilities when creating delicious and healthy meals.

Vegetables

Vegetables, with their vibrant colors and crisp textures, add freshness and nutritional value to any stir-fry dish.

Grilled vegetables can be a delicious addition to a vegetable stir fry, as they bring out the natural sweetness and enhance the smoky flavors.

Some of my favorites are brussel sprouts, corn on the cob, asparagus, zucchini, fried green tomatos, etc.

Philly Cheesesteak

Philly Cheesesteak is a renowned sandwich from Philadelphia, known for its thinly sliced beef, melted cheese, and soft roll.

While the traditional version of this sandwich remains popular, various alternatives and variations are also available.

Tortellini

Tortellini, a type of pasta originating from Italy, is characterized by its small, ring-shaped parcels filled with various ingredients such as cheese, meat, or vegetables.

When it comes to cooking tortellini on a Blackstone griddle, there are several delicious recipes to explore. One popular option is tortellini carbonara, where the pasta is cooked until al dente and then tossed in a creamy sauce made with eggs, Parmesan cheese, bacon or pancetta, and black pepper.

Tenderloin

The tenderloin, a lean and tender cut of meat located along an animal’s spine, is highly prized for its delicate texture and rich flavor.

Regarding cooking techniques for tenderloin, grilling is a popular choice as it helps retain the natural tenderness and juiciness of the meat.

Potato Wedges

When it comes to cooking on a Blackstone griddle, potato wedges are an excellent option that can be easily prepared and enjoyed by many.

Deep Frying

Deep frying is a popular cooking method that immerses food in hot oil to achieve a crispy exterior and moist interior.

This technique is widely used for various dishes, including air frying, tempura, fried chicken, donuts, and fried pickles.

Turkey

Roasting a turkey to golden perfection makes its juicy tenderness shine, creating a mouthwatering centerpiece that evokes memories of cherished family gatherings.

Camping Meals

Camping meals, like a symphony of flavors in the great outdoors, offer an opportunity to create delectable dishes that nourish and satisfy hungry adventurers.

Chex Mix

Moving on from the delicious ribeye, Chex Mix is another fantastic dish you can prepare on your blackstone griddle. This homemade recipe is a versatile and popular party snack that combines sweet and savory flavors in a delightful way.

One of the great things about Chex Mix is that it can be customized to suit different tastes and preferences. This classic snack has endless variations, but one particularly enticing option is the spicy version. By incorporating ingredients like chili powder, cayenne pepper, or hot sauce, you can add an extra kick to your Chex Mix.

Nachos

In a bustling sports bar, plates of loaded nachos are passed around, piled high with crispy tortilla chips, melted cheese, tangy salsa, and creamy guacamole.

Nachos, a popular appetizer often enjoyed during game day events or casual gatherings, offer various toppings variations to suit different tastes and preferences.

BBQ

Barbecue, a culinary tradition deeply rooted in American history and culture, is often regarded as a smoky symphony of flavors that dance on the taste buds like a well-orchestrated melody.

When it comes to cooking barbecue on your Blackstone griddle, several techniques and ingredients can elevate your experience.

French Fries

Cooking French fries on your Blackstone griddle can be a wonderful way to achieve that crispy exterior and soft interior we crave.

Biscuits

Fluffy and buttery biscuits are a beloved staple in many households, offering a delectable accompaniment to meals or a satisfying snack.

Biscuits come in various shapes and sizes, with variations such as buttermilk biscuits, cheese biscuits, or even sweet biscuits like cinnamon or chocolate chip. These variations allow for endless possibilities and experimentation in the kitchen.

Hot Dogs

Served on a bun, hot dogs are a popular and versatile food item that can be enjoyed at barbecues, sporting events or as a quick and convenient meal option.

When prepared on a blackstone griddle, hot dogs have a deliciously smoky flavor while maintaining their juicy texture.

Meatballs

Transitioning from the previous hot dogs subtopic, we now explore the realm of meatballs on a blackstone griddle.

Meatballs can be a versatile and delectable option for those seeking to expand their culinary repertoire. Numerous meatball recipes are available that cater to different tastes and dietary preferences, ranging from classic Italian-style beef or pork meatballs to healthier versions using ground turkey or chicken.

Conclusion

When it comes to cooking on a Blackstone griddle, there are many delicious options to choose from. The possibilities are endless, from breakfast staples like pancakes and bacon to mouthwatering burgers and stir-fried vegetables. The flat surface of the griddle allows for even heat distribution, making it perfect for searing meats and achieving that coveted crispy exterior.

One objection that may arise is healthiness when cooking on a griddle. Some dishes cooked on a griddle may indeed require more oil or butter than others. However, by choosing lean proteins such as chicken breast or fish and incorporating plenty of fresh vegetables into your meals, you can create nutritious and balanced dishes. Additionally, using healthier cooking oils like olive oil can further enhance the nutritional value of your meals.

Cooking on a Blackstone griddle opens up culinary possibilities. With its versatility and ability to cook food evenly, this kitchen appliance is perfect for creating delicious meals for any occasion. While there may be concerns about the healthiness of certain dishes cooked on a griddle, making mindful choices in ingredients and cooking methods can ensure that you can enjoy flavorful and nutritious meals with ease.

So fire up your Blackstone griddle and let your creativity shine in the kitchen!

Jimmy Carroll

About The Author

Jimmy is the culinary adventurer behind OutdoorAppetite.com. Jimmy is not only committed to demystifying the art of outdoor cooking but also to sharing his latest findings and techniques. Whether you're just starting out or are a seasoned pro, Jimmy welcomes you to join in the exploration of this flavorful outdoor journey.

 jimmy@outdoorappetite.com  https://www.outdoorappetite.com